[How to make bacon and shrimp pasta]_ The common practice of bacon and shrimp pasta _ The practice of bacon and shrimp pasta _ How to make bacon and shrimp pasta
Bacon Shrimp Pasta is a healthy and green dish. Unlike different snacks on the street, the ingredients needed are all non-toxic and pollution-free green foods, and it also has the function of enhancing people’s immunity.
This dish can be paired with seasonings according to your own taste. The combination of different flavors will give people different tastes.
1. Put a small amount of oil to heat and fry the onion. 2. Sauté the shrimp and bacon for about 2-3 minutes. 3. (I use curry powder.) Mix the curry with hot water.Put some curry) and pour it into the pot. 4. Cook on high heat (because the curry will thicken for a long time, so do n’t use starch to thicken it). Cook until the soup starts to collect. Turn off the heat and cook the pastaPut the sauce on the plate and drizzle it successfully. (Soak the spaghetti in water beforehand. It will be easy to cook when cooked. Otherwise, it ‘s better to add salt when cooking for a long time so that the pasta can absorb the flavor.It has no taste when eating) 6. I forgot to take photos while making it, but it is very easy to make. More and more people cook at home. The practice of bacon shrimp pasta is very simple, and this method is good for healthThere is a great benefit.